It contains only Long-lasting Foods that can be stored without refrigeration
This lost survival food knowledge is so organized that anyone, even people with absolutely no prior cooking or stockpiling experience can take advantage of it.
Everything is explained in a clear, precise step-by-step fashion, using colored pictures and easy-to-follow instructions.
With over 126 forgotten survival foods and storage hacks “The Lost Superfoods” is a vital book to place in your survival stockpile.
You will also find exact nutritional values for each food you add so that at all times you know exactly how many macronutrients such as fat, carbs, and protein your body is getting…and how many more you still need.
My goal with “The Lost Superfoods” is to have as many American households as possible prepared with 3, 6, and even 1 year’s worth or more of long-lasting superfoods to survive a local emergency like a hurricane or a country-wide disruption like a pandemic or a total grid collapse.
You Need Healthy and Vital Fats
This superfood can give you all the healthy and vital fats your body needs in a crisis—without needing any refrigeration to keep it good for at least one year!
Rich in butyric acid, it will also help with absorbing the maximum amount of nutrition from any other food by protecting your gut lining and helping you stretch your food stockpile.
You’ll also find out how to use this lost superfood to turn a simple bag of potatoes into one of the most nutritious and inexpensive crisis meals to ever touch your taste buds!
This one saved an entire village of Swedish farmers in 1869 when heavy avalanches blocked off their only road down from the mountains for months.
The Long-Lasting Bread of The 1800s
You’ll also discover a type of long-lasting bread developed by the Cree Tribe of Canada when faced with starvation after the buffalo were hunted to the brink of extinction.
All you need are four very common ingredients and maybe half an hour of your time. Plus, the way it’s cooked will surely make you smile and think back on your own childhood. This bread is all you need to get energy-boosting carbs into your crisis diet.
What Happens When You Put Raw Beef Over A Dead Fire
You’ll also find out why our ancestors would often hang beef slabs over a dead fire. The lingering low heat and smoke would make for a perfectly natural “dehydrator” and smokehouse. One that didn’t need any electricity or watching over.
They’d add what’s known as Chile saltpeter, slice the meat rather thinly and place it over sticks or a wooden pyramid. After the meat became dry enough, they’d add it to their pantry or root cellar, where it would keep good at room temperature for months on end. But if you vacuum seal it will last for 2 whole years without refrigeration. So, if you ever find yourself in a blackout or stranded without access to electricity just remember that all you really need to preserve your nutritious protein source is a deadly fire in the backyard.
How to Add Vitamins to Your Stockpiles?
You’ll also discover how to make Fruit Leather, the long-lasting solution for keeping all your fruits from spoiling, which they tend do to in a hurry, especially when left outside the fridge.
This will keep them good for months on end, and nobody will even suspect it’s real food. Only you will know.
The Most Delicious canned Marinara Sauced That Every stockpile Need
This will show you the recipe for my delicious dehydrated marinara sauce that brings intense flavor to even the most boring of dishes.
This one brought me more praise than anything else. It’s a very old recipe that got passed down in my family for generations.
Store a few jars of this sauce in your pantry, and no food will ever seem unpalatable.
The long-lasting Chili bean soup will raise the spirit
This will reveal the dehydrated Chili Bean Soup my family and neighbors used to beg me for. A long time ago I decided to build my stockpile around as many tasty foods as possible without sacrificing shelf life.
This dehydrated chili bean soup is long-lasting, incredibly satisfying for your belly, and also sure to bring everyone’s spirits back up in your household even as chaos rages outside.
100 more Survival Foods That You Can Add to Your Stockpile
You’ll also find out how to feed yourself for a whole month using just $100 at Walmart, the wild-growing superfoods that almost nobody knows about, the ins and out of canning both vegetables and meat safely for 20 years, how to prevent your foods from going rancid, seven deadly canning mistakes to avoid like the plague, how to make yourself a $20 DIY Food Bucket better than anything on the market today and the best 50 foods to dehydrate for your food stockpile.
With this book on your shelf, you can banish all fears of starvation for good.
And there is even more. Because if you act right now, you’ll also get: two other reports for FREE.
